7.9%

Articulate Yourself is our brand new double IPA built on a grain bill of Maris Otter malt, oats, and wheat. Aggressively hopped in the kettle with Nectaron, Idaho 7, and Simcoe, and then blasted with a MEGA dry hoppin of Galaxy and Cascade along with even more Nectaron and Simcoe. ARTICULATE YOURSELF, BRO!

Notes of peach gummies, candied tangerine slices, and pineapple upside down cake.

4.8%

Inspired by all our love for Alien Church, this SUPER CRUSHABLE Reptoid IPA is brewed with oats, kettle hopped with Cascade and Columbus, and dry hopped with the choicest Mosaic, Citra, and Chinook.

Notes of melon mango gummies, and crisp morning dew.

7.0%

DDH Alien Church returns, this time with Citra and Galaxy! The intensely amplified and totally fuzzed out iteration of our Reptoid Alien with Photosynthesizing Tongue Oat IPA. Brewed with the same fluffy malted oats as always, and hopped, as always, super aggressively with Cascade and Columbus. Dry hopped with the same huge dose of the choicest Citra, Mosaic, and Chinook we’ve come to love and then blasted over the skull with a mountain of even more Citra and additional tropical, punchy, and hyper fresh Galaxy for the secondary dry hopping.

Notes of Georgia peach, ripe pineapple, and grapefruit zest.

9.2%

DDH Nelson Sauvin Milkshake DIPA is an extra hoppy New Zealand-inspired riff from our perpetually ongoing series of culinary IPAs, originally dreamt up with our forever pals @Ominopollo. Brewed with heavy amounts of fluffy oat flakes, wheat, and lactose sugar, and conditioned atop luscious Madagascar vanilla beans. Intensely hopped and dry hopped with our very choicest Mosaic and Citra, and secondarily dry hopped with pungent-n-zesty New Zealand Nelson Sauvin.

Notes of key lime pie, coconut water smoothie, and champagne mango.

8.3%

DDH PUNGE (Nelson Sauvin) is another bombed out hop saturated variation on one of our most enduring and beloved double IPAs. Brewed with plenty of malted oats and fermented with our expressive house ale yeast, it's dry hopped with bright and pungent Motueka and Nelson Sauvin. It's then secondarily dry hopped with an over abundance of even more more more of that hyper tropical & fruity Nelson Sauvin.

Notes of watermelon peel, spruce tip ice cream, and tropical fruit leather.

8.4%

Brewed from a grist of malted and flaked oats as well as American two row barley and hopped aggressively on the hot side with Ekuanot, Columbus, and Amarillo. Fermented with our expressive house ale yeast and absolutely lit up with a massive dry hopping AND DOUBLE DRY HOPPING of Citra, Ekuanot, Amarillo, Motueka, and Nelson Sauvin.

Notes of tangelo haze, overripe papaya, and green, green, green, green grass.

7.0%

This fruited variant of our beloved Alien Church is brewed and hopped with the same base we all know and love: oats, Cascade, Columbus, Citra, Mosaic, & Chinook. We then dose it with an abundance of drippy whole oranges in the whirlpool for a sacrilegiously pungent and tropical experience.

Notes of unripe peach, grapefruit marmalade, fresh squeezed OJ, and lime candies.

9.2%

Another in our long line of psychic collaborations with our forever buddies @Omnipollo. This Holidazed edition features our big oat-y base hopped as always with handpicked Citra and Mosaic and brewed with nutmeg, brown sugar, rum extract, lactose, and vanilla.

Notes of cinnamon apple French toast, Italian rum cake, and pear tarte tatin.

8.6%

Eviscerated Pathway of Beauty is an All Sweet Citra Double IPA. Brewed with heaps of flaked and malted oats. Hopped and dry hopped exclusively and intensely with super-pungent hand selected Citra. Follow the Pathway, find Beauty.

Notes of juicy orange-peach, Piña Colada, ripe mango, and herbaceous sticky icky big green.

6.0%

Brewed with pillowy malted wheat and hopped singularly and intensely with hyper fresh, bright, and punchy Mosaic from our most recent selections out in Yakima, Washington. This beer is a vivid throwback to the glory days of first discovering this very dynamic and versatile hop at our BrewCafé, and it hits just as hard now as it did then. Party like it’s 2013!

Notes of pink grapefruit, blueberry pie, musky guava, Concord grape, and honeydew.

8.6%

Extra Extra Knuckle is our ambidextrous, triple jointed double IPA. Built from the bones of its smaller counterpart (the single IPA Extra Knuckle,) containing a touch of wheat and a murderous amount of Mosaic. We finish it off with a bone-bending dry hopping of even more Mosaic. Extra Extra Knuckle is a testament to the power of pure Mosaic. Drink it. It’s good.

Notes of drippy, overripe grapefruit, pina colada, and bubble gum water ice.

7.2%

A single IPA version of our beloved Extra Vanilla Milkshake. Hopped AND dry hopped intensely with Mosaic and Citra and then conditioned atop almost twice our usual amount of luscious Madagascar vanilla beans. Dreamt up with our forever loving friends Oomnipollo and carried forth into tomorrow, and tomorrow, and tomorrow.

Notes of sugar cookie ice cream sammies, guava pudding, and stone fruits.

6.4%

Hail Santa, our annual tribute to the jolliest of dark overlords, is back in time to celebrate the Holidaze. Brewed with local wildflower honey, malted rye, and a touch of light caramel malt. Dry hopped with the classic Cascade and our forever favorite Simcoe. This beer sleighs!

Notes of Meyer lemon zest, sage, and candied pineapple.

4.8%

Brewed with all German Pilsner malt and hopped lightly with Hallertau Mittelfrüh from our friends in Bavaria. Fermented with our house lager yeast and cold conditioned for five weeks before its release. Refined, delicate, and eminently crushable.

Notes of white grapes and peaches, clover honey, and fresh cut grass.

8.8%

Brewed with abundance of oats, of both the flaked and malted variety. Fermented with our house ale yeast and dry hopped heavily with Simcoe and Galaxy. Conditioned on tons of fluffy vegan marshmallow and coconut flakes.

Notes of lemon meringue pie, coconut Rice Krispie treats, and a Fluff sammie.

5.5%

Our American Pale Ale. Brewed with oats. Hopped intensely with Simcoe, Centennial, and Amarillo. Hazy, juicy, and eminently crushable. Our precious Pale Ale.

Notes of kiwi, dank, light pine sap, nectarine, honeysuckle, and tangelo.

8.2%

Built of on base of 2 row, oat malt and wheat malt, and hopped with concentrated and super resinous Citra Cryo! Then this one gets dosed with a boatload of juicy pineapple puree, Madagascar vanilla beans, and lactose for that silky mouthfeel.

Notes of Dole Whip, pineapple custard, and ripe donut peaches.

6.3%

Brewed with our simple seltzer base and fermented in stainless steel tanks for that crispy clean flavor. We then added a boatload of ginger-lime puree before cold conditioning. Juicier than your average seltzer! 6.3%

Notes of fizzy ginger beer, lime popsicles, and spiced citrus tang.

Introducing the first NON-ALCOHOLIC Tired Hands Beer! N/ALIEN CHURCH is the result of over a year of research and development to bring you the best possible tasting N/A IPA. Brewed with oats, experimental yeast, and the same hop bill as Alien Church, but DOUBLE the amount of hops to give the juicy citrus and tropical notes that we've all come to love.

Notes of lemon-lime soda, peach rings, drippy pineapple, and classic Alien Church!

7.2%

Orange Creamsicle Milkshake IPA was originally conceived with our very special friends at Omnipollo. Brewed with oats, wheat, and lactose sugar, and conditioned with a delightfully juicy blend of clementine and blood orange. Further conditioned on a generous helping of Madagascar vanilla beans, and dry hopped intensely with fresh, hand selected Mosaic and Citra.

Notes of fresh squeezed tangerine juice , vanilla custard, lemon curd, and sherbet popsicles.

5.3%

Brewed with our simple seltzer base and fermented in stainless steel tanks for that crispy clean flavor. We then add a boatload of blood orange puree before cold conditioning. Juicier than your average seltzer!

Notes of the pineapple soda, pineapple Dum-Dums, and the piniest pineapples.

8.3%

PUNGE is our Double IPA. Brewed with malted oats and hopped and dry hopped with hyper fresh Motueka and Nelson Sauvin from our most recent New Zealand selections. PUNGE is PUNGE is PUNGE is PUNGE is PUNGE is PUNGE is PUNGE is PUNGE.

Notes of cotton candy grapes, Mandarin orange, guava candies, cape gooseberry, and musky green melon.

8.0%

Brewed with a bit of oats and fermented very dry with our house ale yeast. Dry hopped with plenty of Galaxy, Citra and Lemon Drop. We find this beer simple. We find this beer Refreshing.

Notes of lemon oil, apricot perfume, lime soda, fir needles, and champagne mango.

7.6%

TAB TAB TAB is our latest double IPA, and boy, this is a hoppy one! It starts with a base of 2 row, oat malt, and wheat malt. Hopped in the kettle with Amarillo, and then blasted with a monstrous dry hop of Mosaic, Rakau, Galaxy, and Citra! The hop bill on this one lends a little more bite than usual- Citra and Galaxy bring the juice, Rakau adds stone fruit depth, Mosaic ties it all together.

Notes of peach sorbet, lemon zest, pineapple hard candies, and super dank greenery.

8.6%

Triple Dry Hopped Eviscerated Pathway of Beauty is a big take on one of our favorite double IPAs. Like classic Eviscerated, this one starts with a base of 2 row, oat malt, and flaked oats. Hopped in the kettle with Citra, and then dry hopped again, and again, and AGAIN with EVEN MORE Citra for a bright and zesty flavor experience!

Notes of tangerine gummies, lychee sorbet, and overripe honeydew.

5.0%

Trendler Alt is the original Trendler bier, brewed as a dedication to Jean’s grandfather Joseph Trendler. Composed of German pilsner malt and a tasteful assortment of domestic and imported specialty malts, and delicately but meaningfully hopped with classic German varietals. Fermented with a yeast strain derived from our favorite Altbier producer from Düsseldorf, and lagered for 3 weeks. Annually released right before the Thanksgiving holiday because it’s never too early to give thanks.

Notes of oolong tea, toasted black walnut, light toast, and pomegranate molasses.

5.0%

Brewed with all German Pilsner malt and hopped emphatically with Spalter Select and a tiny touch of Perle. Fermented with our house lager yeast and cold conditioned for many moons. As always, we brew this beer for Jean’s grandfather, Joseph Trendler, but make enough of it to share with everyone!

Notes of jasmine flower, white grape, light biscuit dough, green tea, and hay.