9.0%

Brewed to be a massive double version of our psycho pan-dimensional Reptoid IPA, Alien Church. Composed with oats and hopped with Cascade & Columbus. Dry hopped with Citra, Mosaic, and Chinook.

9.6%

A hopped up and blissed out triple version of our beloved Alien Church. This beer is brewed with tons of oat and hopped irresponsibly with handpicked Columbus and Cascade before being absolutely obliterated in the dry hop with Chinook, Citra and Mosaic.

4.8%

Inspired by all our love for Alien Church, this SUPER CRUSHABLE Reptoid IPA is brewed with oats, kettle hopped with Cascade and Columbus, and dry hopped with the choicest Mosaic, Citra, and Chinook.

7.0%

Midnight Mass is the Black IPA version of Alien Church brewed for the High Holidaze. The sturdy, capable bones of Alien Church’s base of 2-row and fluffy oat are supplemented by winter wheat and specialty dark malts to build a tremendous inky wort that we then hopped heavily with Columbus and Cascade before dry hopping further with Citra, Chinook, and Mosaic.

5.5%

Our American Pale Ale. Brewed with oats. Hopped intensely with Simcoe, Centennial, and Amarillo. Hazy, juicy, and eminently crushable. Our precious Pale Ale.

8.3%

A house favorite, this time hit with the triple dry hop! Brewed with an abundance of oats and fermented with our expressive house ale yeast. Dry hopped with bright and pungent Motueka and Nelson Sauvin from our most recent selections on the South Island of New Zealand. Double and triple dry hopped with more Nelson Sauvin. PUNGE is PUNGE is PUNGE is PUNGE is now PUNGIER.

4.8%

Brewed with all German Pilsner malt and hopped lightly with Hallertau Mittelfrüh from our friends in Bavaria. Fermented with our house lager yeast and cold conditioned for five weeks before its release. Refined, delicate, and eminently crushable.

9.6%

Did I Do That? is our latest and greatest TRIPLE IPA. This one is built on a truly massive grain bill of 2 row, oat malt, and wheat malt. Hopped in the kettle with Comet and Motueka, and then dry hopped with an irresponsible amount of Citra, Galaxy, and even more pungent New Zealand Motueka. But we didn't stop there- this brew got just a touch of Brewgas Grapefruit Kush terpenes thrown into the mix! The terps blend really well with the hop character on this one. Notes of tangerine sorbet, Spruce Tip Panna Cotta, and Guava gummies.

6.4%

Hail Santa, our annual tribute to the jolliest of dark overlords, is back in time to celebrate the Holidaze. Brewed with local wildflower honey, malted rye, and a touch of light caramel malt. Dry hopped with the classic Cascade and our forever favorite Simcoe. This beer sleighs!

6.4%

A double dry hopped version of our annual tribute to the jolliest of dark overlords, Hail Santa. Brewed with local wildflower honey, malted rye, and a touch of light caramel malt. Dry hopped with the classic Cascade and our forever favorite Simcoe. Double dry hopped with Mosaic. This beer sleighs!

9.2%

Another in our long line of psychic collaborations with our forever buddies @Omnipollo. This Holidazed edition features our big oat-y base hopped as always with handpicked Citra and Mosaic and brewed with nutmeg, brown sugar, rum extract, lactose, and vanilla.

8.5%

This comfy collaboration with Troon Brewing is brewed this with buckets of local wildflower honey, homemade oatmeal cookies, sweet 'n' creamy lactose, Madagascar vanilla beans, and crunchy maple syrup soaked granola. We then hit this winter beauty in the dry hop with Citra and Mosaic. There ain't nothin' like grandma's oatmeal cookies.

11.0%

Our loved imperial stout straight from the heart of the Void! Brewed with a literal ton of specialty malts: roasted barley, midnight wheat, chocolate malt, caramel malt, and light caramel malt, along with 2 row and oats. Bittered lightly with Chinook. Conditioned on Collective Coffee Co Lightning Bolt beans!

8.6%

Eviscerated Pathway of Beauty is an All Sweet Citra Double IPA. Brewed with heaps of flaked and malted oats. Hopped and dry hopped exclusively and intensely with super-pungent hand selected Citra. Follow the Pathway, find Beauty.

5.0%

A grown-up reinterpretation of a classic BrewCafé favorite. Composed of wheat, oats, and a touch of malted rye, and given a lengthy fermentation in a large oak foudre with our Magickal microflora. Conditioned on hibiscus flowers, vanilla beans, and cinnamon sticks.

9.2%

Our good yule saison! Brewed with some of our special malted wheat and hopped with Cascade. Fermented in a large oak foudre with Magickal Saison yeast and then conditioned with our house microflora for a natural carbonation.

5.3%

Brewed with our simple seltzer base and fermented in stainless steel tanks for that crispy clean flavor. We then add a boatload of blood orange puree before cold conditioning. Juicier than your average seltzer!